FEMA 2462
Ethyl n-Valerate
CAS: 539-82-2
Molecular Formula: C7H14O2
FEMA 2462 - Names and Identifiers
| Name | Ethyl n-Valerate |
| Synonyms | FEMA 2462 Ethyl valerate Athylvalerianat ETHYL PENTANOATE Ethyl n-Valerate ETHYL N-VALERATE Ethyl pentanoate Ethyl valerianate RARECHEM AL BI 0163 VALERIC ACID ETHYL ESTER N-VALERIC ACID ETHYL ESTER PENTANOIC ACID ETHYL ESTER |
| CAS | 539-82-2 |
| EINECS | 208-726-1 |
| InChI | InChI=1/C7H14O2/c1-3-5-6-7(8)9-4-2/h3-6H2,1-2H3 |
FEMA 2462 - Physico-chemical Properties
| Molecular Formula | C7H14O2 |
| Molar Mass | 130.18 |
| Density | 0.875 g/mL at 25 °C (lit.) |
| Melting Point | -92--90°C |
| Boling Point | 144-145 °C (lit.) |
| Flash Point | 102°F |
| JECFA Number | 30 |
| Water Solubility | 2.226g/L(temperature not stated) |
| Solubility | 2.23g/l |
| Vapor Presure | 3-27.3hPa at 20-50℃ |
| Appearance | Liquid |
| Color | Clear colorless |
| Merck | 14,9904 |
| BRN | 1744680 |
| Storage Condition | Store below +30°C. |
| Explosive Limit | 1%(V) |
| Refractive Index | n20/D 1.401(lit.) |
| Physical and Chemical Properties | A colorless liquid with apple aroma. melting point -91.2 ℃ boiling point 145.5 ℃ relative density 0.8770g/cm3 solubility insoluble in water, soluble in ethanol. |
| Use | Used as food flavoring agent, used in cosmetics, food flavor, artificial marmales, medicine, etc |
FEMA 2462 - Risk and Safety
| Risk Codes | 10 - Flammable |
| Safety Description | 16 - Keep away from sources of ignition. |
| UN IDs | UN 3272 3/PG 3 |
| WGK Germany | 3 |
| TSCA | Yes |
| HS Code | 29156090 |
| Hazard Class | 3 |
| Packing Group | III |
FEMA 2462 - Upstream Downstream Industry
| Raw Materials | Ethyl Alcohol N-Valeric Acid |
FEMA 2462 - Reference Information
| FEMA | 2462 | ETHYL VALERATE |
| olfactory threshold (Odor Threshold) | 0.00011ppm |
| LogP | 2.3 at 22℃ and pH7 |
| NIST chemical information | Information provided by: webbook.nist.gov (external link) |
| EPA chemical information | Information provided by: ofmpub.epa.gov (external link) |
| content analysis | determined by non-polar column method in gas chromatography (GT-10-4). |
| toxicity | can be safely used in food (FDA, 172.515,2000). |
| usage limit | FEMA(mg/kg): soft drink 4.2; Cold drink 4.4; Jelly and pudding 5.5; Baked food 8.3; Candy 15; Gum candy 260. |
| use | used as food flavoring agent, used in cosmetics, edible essence, artificial fruit sauce, medicine, etc. GB 2760-1996 regulations are allowed to use Food spices. Used in strawberry, apple, jackfruit and other flavors. Used as a chromatographic analysis reagent and solvent, and also used in organic synthesis |
| production method | is made by heating reflux esterification of valeric acid and ethanol in the presence of concentrated sulfuric acid. It is obtained by co-thermal esterification and distillation of sodium valerate and ethanol in the presence of sulfuric acid or hydrogen chloride. |
Last Update：2024-04-09 20:49:11
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Product Name: Ethyl n-Valerate Request for quotation
CAS: 539-82-2
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CAS: 539-82-2
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Raw Materials for FEMA 2462